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How to prepare ginger tea is TASTY

Recipe of ginger tea from the island of Bali

We need 2 fresh ginger root, each about the size of a palm. Ginger root this size — not young, but old root. We like this and want to get the strength and charm. We only need the old root, and not spoiled. How to buy good ginger? There are wonderful tips at the end of the article the BENEFICIAL PROPERTIES of GINGER! All show and tell simply and clearly.

The ginger needs to be peeled and RUB on the track. Float should not be

large, and preferably the smallest.

Now squeeze through the strainer of grated ginger juice.

Further 200 ml of ginger juice mixed with water in an amount of 600 ml. If you get less juice, add water in a ratio of 1 part juice and 3 parts water.

All this put on the heat and bring to the boil.

Then add 1 tablespoon of honey (the original recipe brown sugar). Stir and switch off.

Tea is very tasty and very spicy Continue reading

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